As Jared has pointed out to me, I tend to over-bake when I'm happy, nervous, or bored. This Christmas season has seen an overabundance of good eats. A selection posted below.
|Christmas cookies made in chocolate, mint, cinnamon, and rum varieties.|
Also made into homemade ice cream sandwiches.
|Christmas morning cinnamon rolls. Pictures risen and baked.|
|Kristin's 30th birthday cake. Including chocolate, ganache,|
whipped ganache, vanilla, pastry cream, and cranberry sauce.
|And farewell cupcakes.|
Lemon thyme, strawberry, and balsamic swiss buttercream.
I feel vaguely sick perusing all of these photos.
And yet I can't wait to make another birthday cake tonight!
I may have a problem.